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Sarah Vassallo

Cooking, Yachting, Skiing

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Category: Veg

Veggie Noodle Soup

April 8, 2017May 1, 2017Leave a comment

Use any veg you got even throw in some chicken if you like! A really yummy and refreshing soup full of goodness!

Seriously Veggie Lasagna

February 22, 2017May 1, 2017Leave a comment

Our crew is made up of mainly boys who absolutely love their meat... This recipe however is one they love and is the perfect answer to a meat free and low carb delicious Lasagna. It's healthy, filling and full of flavour!

Kale, Broccoli and Coconut Soup

February 21, 2017May 1, 2017Leave a comment

Superfood/ Healthy/ Beneficial/ Super Nutrition ... Who cares, it's bloody delicious! 

Chilled Cucumber Soup

February 9, 2017Leave a comment

This soup is great for summers. It's just a matter of blitzing and then leaving overnight so a great way to give you more time when preparing for a dinner party!

Green Bean Salad

February 3, 2017February 27, 20171 Comment

Runner Beans, Broad Beans, Mangetout, Edamame, Peas... Throw them together, dress them up and serve!

Kale and Sprout Salad

February 3, 20171 Comment

Even those of you who don't like sprouts will be asking for seconds of this delicious salad!

Beetroot and Feta Tart

February 2, 2017April 11, 2017Leave a comment

Tarts can be difficult and fiddly, this one isn't. It looks very impressive and is so simple and delish!

Greek Salad

February 2, 2017April 9, 20171 Comment

Traditional Greek Salads tend to be forgotten about until you go on holiday... It's a great salad to make as a starter or have as a side and is quick and easy!

Bulgur Wheat Risotto

February 2, 2017May 1, 2017Leave a comment

This recipe is a great way of filling the stomachs of a very hungry crew whilst keeping the ingredients light and healthy!

Sticky Stuffed Figs

January 31, 2017April 9, 2017Leave a comment

One of my guests showed me this recipe having been to the local market picking up the freshest figs. Crew, kids and adults loved it! Serve it as a starter or a canapé.

Caprese Salad

January 30, 2017February 3, 20171 Comment

Fresh, simple and great as a platter for everyone to dig into!

Potato Salad

January 30, 2017February 3, 20171 Comment

A 15minute salad which everybody loves!

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Recent Posts

  • Vietnamese Pork
  • Cucumber and Mint Raita
  • Steak Tartar
  • Pineapple Salsa
  • Babaganoush

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For my South African friends
Homemade hummus!!! Sooo easy and add your own flavours- coriander/ parsley/ red pepper www.sarahvassallo.com
Poached Salmon with a Caper Raita for a hardworking crew on a hot day!
Regram of those amazing Smoked Oysters we produced last week! Leave the photography to the professionals!
Brocoli Salad inspired by @jemsyh
AM OVER THE MOON FOR PULLING THIS OFF... Rosemary smoked Oysters served on Pickled Cucumber in a Dill Gel topped with Sea Water Foam and Champagne Cubes
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Sarah Vassallo, Cooking, Yachting, Skiing

Sarah Vassallo, Cooking, Yachting, Skiing

Recent Posts

  • Vietnamese Pork April 9, 2017
  • Cucumber and Mint Raita April 9, 2017
  • Steak Tartar April 9, 2017
  • Pineapple Salsa April 9, 2017
  • Babaganoush April 9, 2017
  • Lamb Steaks April 9, 2017
  • Butterflied Lamb Persillade (stuffed) April 9, 2017
  • Beetroot Dip April 9, 2017

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